The group's intentions to go global has led to the establishment of a quality control lab for the dual purpose of ensuring high quality and adding further value to the existing range of products.

Grandmas is one of the few food product companies equipped to test microbial contamination, fertiliser, pesticide and   chemical residues in food products.
 
Grandma's products come to the consumer market only after rigorous quality check strictly adhering to the guiding principle, on quality standards.

A long chain of research tests have ultimately led to the invention of India's first ever dry pickle with absolutely no water content or artificial preservatives.